Reused Recycled
One of the things that I love about Italian home cooking is the creative ways that they will recycle their leftovers and make something wonderful with them.
I am featuring recipes on this page that are recreations of a former meal.
Risotto alla Zuppa di Pesce
Ziti with Grilled Sausages & Ricotta
Mantecato of Flounder and Fennel over Gemelli with Pistachios
Agnolotti al Brasato
Gemelli with Grilled Sausages & Scamorza
Sweet Pea Pesto
Asparagus Panzanella
What to do with Leftover Meatballs!
Pasta e Zucca
Crochette di Riso
Panzanella
Farfalle with Grilled Zucchini and Sausages
Rigatoni with Sausages and Broccoli Rabe
Pizza di Collards
Cornbread Dressing
Frittata di Maccheroni
Genovese Sauce over Pasta
Polpo Affogato
Calamarata with Octopus Heads and Clams
Pizza Bianca Farcita
Italicious 
[…] else is great at averting food waste? My friend, Virginia of Italicious. I’ve featured her Reused Recycled page here before. If you haven’t clicked through her site in while, check it out. Their family […]
Zero waste crackers « everydaytrash said this on February 20, 2012 at 16:10
[…] Zero waste beer By Leila Darabi My friends Joe and Jasmine live a charmed life in San Francisco. I know because I read their blog, Beer at Joe’s where they chronicle their adventures in tasting and pairing and even brewing beer. Today, Jasmine posted her recipe for spent grain beer bread, an innovative way to reuse the grains leftover after Joe attempts a batch of home brew. Sounds delicious. And like it would make a good side to some of the Reused/Recycled dishes featured on Italicious. […]
Zero waste beer « everydaytrash said this on January 6, 2010 at 10:56
[…] old school Italian style. And you know how we love to recycle! Recently, she added an entire “Reused, Recycled” page to the site to cull these recipes in one place. Check. It. Out. Crochette di Riso via […]
Happy birthday, Italicious! « everydaytrash said this on October 16, 2009 at 07:10