Pansotti al brasato e carciofi

• April 6, 2013 • Leave a Comment

Posted in artichokes, beef, eggs, fresh pasta, parsley, pasta, Piemonte, primi
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Kosher for Easter

• April 1, 2013 • Leave a Comment

Posted in asparagus, beef, contorni, garlic, grits, onions, parsley, Piemonte
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Brasato

• February 7, 2010 • 3 Comments

Posted in beef, carrots, celery, gluten free, mushrooms, onions, parsley, Piemonte, pine nuts, rosemary, thyme
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