Archive for March, 2013
• March 19, 2013 •
1 Comment
Posted in almonds, gluten free, onions, parsley, primi, rice, risotto, sole, tomatoes
Tags: almonds, gluten free, Italian, main course, rice, risotto, roasted tomatoes, seafod, sole, tomatoes
• March 15, 2013 •
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Posted in artichokes, fennel, fennel fronds, onions, pasta, peas, primi, Sicilia, Uncategorized, vegetarian
Tags: artichokes, fennel, Italian, main course, pasta, peas, primi, Sicilian, vegetarian
• March 11, 2013 •
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Posted in antipasti, capers, garlic, gluten free, lemons, onions, shrimp
Tags: appetizer, capers, lemon, Lowcountry, pickled, shrimp, South Carolina, vinegar
• March 9, 2013 •
5 Comments
Posted in celery, chicken, garlic, parsley, secondi, thyme, Uncategorized
Tags: chicken, dinner, garlic, main courses, provencal
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