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The 20 breads of Italy and beyond
 
 

Archive for November, 2008

Fusilli with Swordfish and Pistachios

• November 30, 2008 • 1 Comment

Posted in pasta, pistachios, primi, seafood, Sicilia, swordfish, tomato sauce
Tags: pasta, pistachios, seafood, swordfish


La Sicilia III

• November 29, 2008 • 1 Comment

Posted in antipasti, frittura
Tags: antipasti, frittura


La Sicilia II

• November 28, 2008 • Leave a Comment

Posted in dolci
Tags: dolci


La Sicilia I

• November 26, 2008 • Leave a Comment

Posted in antipasti, octopus, primi, seafood, swordfish


Roasted Cauliflower, Raisins and Anchovy Vinaigrette

• November 25, 2008 • Leave a Comment

Posted in anchovies, cauliflower, contorni, gluten free, raisins
Tags: anchovies, cauliflower, raisins


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